Monday, March 21, 2011

Horsing Around

It's a little early for Easter cookies,

but they're coming.

I was in the mood, nonetheless, to make some
Scottish Shortbread cookies...
Horses!
I like how these turned out.

8 comments:

From Beyond My Kitchen Window said...

You really do a nice job with royal icing. These are adorable.

Lisa said...

You are so creative. Mine never look anything like that. Maybe I need some more practice. Yumm...

missy max said...

They turned out great..you could make pins out of them :)

Heather said...

Those are ADORABLE!!! Goat cookies would be cute too ~ In honor of Burt :)

Queen of Dreamsz said...

Hi Bev,

They are little edible pieces of art. ♥ So glad you popped in and talked to me. I have missed you. I can imagine how busy you are gonna be very soon with gardening. I'm just sorry I don't live close by to visit with you.

Hugs,
Stephanie ♥

Julie Harward said...

There aren't that many blogs that I instantly like, but this is one that I do. You are an amazing lady. I am going to follow and I have added you to my blog list. Come say hi some time :D

Susan said...

Oh my goodness, Beverly, those cookies are so beautiful, I wouldn't want to eat them. I love the way you frosted them. Little works of art, really.

Hope you have a happy day,
Susan @ CluckleBees

Katmom said...

What can I say, 'cept,,,pass the plate please!
hugz & just 5 more days till you know what! wink wink!!

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