My herb garden floweth over...
With its inhabitants wrestling for position.
It's time to use as much as possible.
Today's project was Pesto!
Basil, garlic, parmesan, walnuts (can be used in place of pine nuts)
olive oil, and a little fresh oregano for zip....
Into the food processor....
I served this delectable spread with homemade Crostini
as part of tonight's dinner fare.