My first chance to sew beneath my twinkle lights....
Placed the newly embellished towels in the nightside stand.....
With a cute fairy tin of lavender soap on top.
Now, I am ready for your visit! We are going to have such a wonderful time!!
My first chance to sew beneath my twinkle lights....
With a cute fairy tin of lavender soap on top.
Now, I am ready for your visit! We are going to have such a wonderful time!!
The object in the farm right corner is an antique bottle capper.
Keeping blossoms in these bottles reminds me of how I would pick violets or dandelions when I was a child and bring bouquets home for my Mother. She would always find some little vase to place them in and up on the kitchen windowsill they would go. This same scenario was played out again when I had my own children...memories of a truly sweet time.
Come Fall, I will put these bottles away and bring out something for Halloween. For Winter....some of my snowman collection. For Spring.....who knows!
What is on your kitchen windowsill?
To the right of the window is an antique pie safe that is home to some of my fabric collection. On top of the pie safe is a picture painted by a friend many years ago and a cloche covering a bird's nest with eggs.
Fabric is neatly arranged and held in antique gym locker baskets. Remember them? Buttons and other small notions have found a home in old glass jars decorated with vintage pictures.
To the left of the window is one of my treadle machines (yes, it works). Blue pottery vases hold scissors, markers and paintbrushes.
Another wire school locker hangs above the treadle and holds more fabric and trims.
An old glove form hold a horsehair nest that I found on the ground in our barn and an egg that I found on the ground outside. Behind that hand is another wire rack that is home to vintage salt shakers filled with glitter.
Yes, here I am taking a little break on the day bed...a bit bedraggled from life on the farm!


I mixed 3/4 cup organic, white, whole wheat flour, 3/4 cup rolled oats, 3/4 cup brown sugar, 1/4 tsp. salt, and 1 tsp cinnamon. With a pastry cutter I mixed 1 stick of butter into the flour mixture until it became crumbly.
And, into the oven at 375 for 30 - 40 minutes....removing it when the peaches are bubbly and the topping is golden brown.
Mmmmm, Mmmmmmm, my mouth is watering just thinking about it! Don't you just love the fresh fruit of summer?


I just love wisteria. More to come....stay tuned!


Your bed is dressed with vintage linens. Fresh lavender on your nightstand.


Each morning, when you awaken, you will be greeted by a chorus of birds and the sun rising over our surrounding woodlands.
Our Edison victrola still plays....just crank her up. Her cabinet is home to a good collection of music from the turn of the century.
Would you like a little tea? A cupcake? Just let us know what you like, we will be sure to have a treat ready for you.
One of my most treasured possessions is this Victorian house that was carved by my Mother's uncle for her as a child. It is hand made entirely of old cigar boxes. Beautiful lace curtains hang at the windows. The house is inhabited by a family of antique porcelain children.
Take a closer look.....
Your room has its very own commode....complete with reading material.

Or, if you would prefer something a bit more modern, a bathroom is located right next door...






Aren't they cheery and welcoming in my kitchen??
